Plate Restaurant specialises in fresh home grown meat, seafood and vegetables delivered everyday.Premium beef , seafood fresh from the markets combined with the flair and talent of head chef Glenn Duncan have been brought together to excite your tastebuds.
Head Chef Glenn Duncan with over 20 years experience prides himself on every dish which leaves his kitchen. A Carefully created menu with a great Australian feel to it will be enjoyed by all who dine within our establishment.
Each dish which has been created is accompined by a selection of Australian wines.
With superb water and city views sit back and relax while the staff look after all your needs.
Scores on Doors is a NSW Government initiative aimed at informing consumers about food safety compliance and provide consumers with more information about hygiene standards in food premises.
We as a team at Plate Restaurant are so proud. Cleanliness and hygiene is something that we are all work towards everyday.
A great moment for Plate Restaurant.